Why supplement with SOD-Like?
Breathing, producing energy, exercising, working and everyday metabolism all generate reactive oxygen species and free radicals. Environmental toxins, diet and lifestyle add to this burden, placing demands on the body's SOD antioxidant defenses that exceed its capacity to offset the oxidative stress of modern life. Consuming substantial amounts of selected plants can provide a continuing source of polyphenols, flavonoids and other plant antioxidants, offering nutritional support alongside the body's own antioxidant system.
Why choose Five Botanical Polyphenol Peptide Enzyme?
The body faces many kinds of oxidative stress, and plants contain many protective compounds. Our approach brings together a broad spectrum of botanical polyphenol nutrients, rather than a single antioxidant ingredient.
Inspired by the multi-target approach used in European dietary supplement design, our formula combines Amla, Jabuticaba, Noni, Turmeric and Cinnamon. After 1000 days of fermentation without added sugar, the blend contains polyphenols, phytochemicals and peptides, with activity measured through multiple laboratory tests.
We measure activity directly, alongside identifying ingredients, to provide clear laboratory data. For antioxidant activity, we focus on two key measurements: SOD-Like activity and ORAC (oxygen radical absorbance capacity).
Just 2g of Five Botanical Polyphenol Peptide Enzyme supplies the antioxidants your body needs for a day. At 5g, its antioxidant effect is equivalent to that of 34 kilograms of wild blueberries.
Beyond SOD-Like and ORAC, testing has identified polyphenols, resveratrol, curcumin, CoQ10, NADH, NMN and other compounds. We publish what our tests detect, rather than relying on broad product claims drawn from the composition and effects of individual raw ingredients.
THE FIVE BOTANICALS
Each ingredient is selected for its complementary role within the five-botanical blend.
We build trust through data, with clear measurements instead of vague descriptions.